Le Patio restaurant & bar
The delicious spirit that fills dishes made using fresh, seasonal products from local markets is in perfect harmony with the site. Local fish garnished with vegetables cooked following the Nice tradition, which is at the crossroads of French and Italian influences, will most certainly delight you.
The menu is continuously updated to fully satisfy a faithful clientele. With service on the terrace from February to November, it is a highly prized setting in Nice for lunch and dinner.
The staff cultivates elegant discretion and impeccable service. Here, you'll feel at home in your dealings with others. The hotel teams are loyal to the establishment and know their clients, many of whom return frequently.
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